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DO GOOD. FEEL GOOD.
Mediterranean winds from the east and we picked Spain as a region for our olive oil because Spain supply 44% of olive oil around the world.
Of that 44% Elia Life produces a some of the most popular high end olive oil on the market today. Spain is home to one of the most oldest olive trees in the world being up to 2,000 years old.
When you have olive oil from a tree that's over 2,000 years old, it's not just olive oil...it's a taste of history!
Spanish Garlic Essence
High quality traditional garlic essence from Cuenca, Spain. In Cuenca there is a long standing tradition of growing and harvesting the perfect garlic cloves for use in many foods, making Spanish Garlic Essence Olive Oil perfect for lunch and dinner.
Spanish Strawberry Essence
Strawberries were first introduced to Spanish Farms in the 1980s, but now Spanish strawberries have become the most popular strawberries produced, positioning Spain as the largest exporter internationally. Strawberries from the province of Huelva, Spain provide the perfect light essence for olive oils used in salads and light grains.
Spanish Orange Essence
Oranges from Seville, Spain have been long known for their large size and juicy interior. Infused in our Spanish Orange Essence Olive Oil, their light bitter flavor makes them perfect for light snacks and salads.
Spanish Saffron Essence
Saffron is a spice that was originally introduced to Spanish cuisine by moorish farmers. It is still a very important spice in Spanish cuisine but is now produced in the Spanish region of La Mancha. Its strong flavor makes it perfect for use with pasta, rice, and soups.
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